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Pappy Van Winkle
The Pappy Van Winkle Barrel Fermented cigar is a long-filler, premium cigar made totally by hand in very small batches at Drew Estate in Estelí, Nicaragua. This historic cigar features Kentucky seed, Kentucky grown tobacco that was fire cured and then barrel fermented. The cigars are packaged in 10ct boxes and are available in two sizes, a 5.25×52 Robusto and 6×54 Toro.